Hello my name is Sarah Faughtenbery, I have been baking since I was 10 years old and have plenty of treats I'd love to share with you and your loved ones.
I got started in the baking world as a result of my late father's passing, I didn't want his sweets to die with him, I spent the last several years perfecting the recipes that he instilled in me.

Hello, Sherri here, while I am Sarah's mom I did also grow up in a kitchen with "Nanny" as in Nanny's Pumpkin Pie and Nanny's Pecan Pie. 

Hello, I'm Robert. I have been in the kitchen since 5 years old with my dad and grew to love the art even after he stopped cooking and even tried to experiment on my own. Then I found Sarah, who helped me nurture that love of cooking.

Hi there, my name is Payton. I started baking a couple years back during a Christmas party and since then I’ve always volunteered to bake the sweets for parties or holidays. I love seeing everyone enjoy my sweets and it makes me happy to know they enjoy them. I always like to have fun while making my treats as it makes it so much more special for me.

"Hello! My name is April and I work in accounting for Baked By Bery. I have been assisting or working in finance for about 10 years. I met Ms. Bery online through a Dungeons and Dragons group and have become fast friends while working together. When she approached us with this idea, I was very excited to help! My favorite dessert from the menu is the cherry cheesecake. I can't get enough of it!"